“The Henry” Brazilian Santos
Deans-Beans first blended roast which is a simple combo of Brazilian Santos and Robusta. Flavours – sweet, nutty, chocolatey, Aroma – pleasant with hints of cocoa, Body – medium / high, Acidity – medium
Perfect for…
Espressos and if you enjoy milk your coffee its a great blend for cappuccinos, flat whites and lattes! Great as a first cup of coffee of the day.
The finer details…
Brazil is the largest producer of coffee in the world and this Santos bean (named after its port) is considered to be a consistently good Brazilian coffee. The coffee beans are hand-picked and dry processed, which involves removing the beans from the cherries once dried. This method allows the sweetness of the fruit to carry through to the cup. This coffee is widely used around the world on its own and in espresso blends.
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